Welcome Cocktail

SHARING STARTERS

Tudela Lettuce Hearts with Tuna

Iberian Acorn-Fed Ham DOP Guijuelo

Crystal Flatbread with Tomato

Grilled Variegated Scallops

Galician-Style Octopus (boiled w/ paprika & potatoes)

Batter-Fried Squid

Padrón Peppers

MAIN COURSE TO CHOOSE

Segovia-Style Suckling Pig

Crumbed Baby Goat Cutlets

Fish and Seafood Mixed Grill

Chargrilled Rubia Gallega Porterhouse Steak (500g)

DESSERTS TO CHOOSE

Chocolate Coulant

or

Raspberry Sorbet

BEVERAGES

Verdejo White Wine (DO Rueda)
Red Wine (DO Ribera del Duero)
Mas Pericot Brut Cava
Mineral Waters
Coffees and Herbal Teas
Pastries and Homemade Orujos

70,00 € IVA INCLUDED